Dinner $30 - 3 courses

1st Course

Waldorf Salad
BC Apples, celery, herb mayonnaise dressing, caramelized walnuts

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2nd Course

Madras Curry Bowl
Jumbo shrimp, spinach, carrots, toasted coconut, curried cracker, jasmine rice

Or

Fraser Valley Coq au Vin
Red wine braised chicken, pommes puree, bacon braised brussel sprouts, asparagus

Or

Lamb Bolognaise
Local lamb, carrots, caramelized onions, fire roasted tomatoes, Grana Padano
Fresh foccacia, parmesan chili oil

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Dessert

Chocolate pot de crème
Salted caramel, Chantilly cream